CulinArt Logo
Local Sources

CulinArt understands that environmental stewardship is important to the educational development of students at Rumsey Hall. Going beyond simply environmental awareness, CulinArt is a true partner in the school’s sustainability mission. Together, we want to be environmentally innovative, instructive, creative, and proactive.

At Rumsey Hall, CulinArt provides the freshest ingredients from these local purveyors:

  • Arethusa Farm & Dairy
  • Bantam Bread Company
  • March Farm
  • Riverbank Farms
  • Tilden Seafood
  • Waldingfield Farm
Eating local foods is better for you, for the environment, and (most importantly) for your taste buds.